Have a N'Ice Day - Cold Brew
COLD BREW Ingredients
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1 cup (113 grams) Have a N'Ice Day Cold Brew Ground Coffee
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4 cups (907 grams) water
Combine the grounds with water, then let it steep overnight, or for around 12 hours.
During this time, the coffee slowly infuses into the water, creating a strong, concentrated brew. Strain the next morning, and you're ready to go.
Have a N'Ice Day Cold Brew is a blend of beans from Africa, Central and South America and just a touch of some organic Robusta to give it a full flavor.